In the five and a half years I’ve been writing this blog and in the 10+ years I’ve been cooking, I never thought I’d be subscribing to a meal delivery service. But apparently, one should never say never (wink, wink).
A few months ago I shared a review of Sun Basket here on the blog and featured their meals in a giveaway. I already knew I was excited about their service, but it was amazing to see your excitement as well!
Now that we’re into fall and the days are somehow getting shorter while the to-do lists get longer (anyone else relate?) I wanted to share another post about Sun Basket. In the 3+ months I’ve been using their service, I’ve found that it’s one of the best ways to get more fresh, healthy food into my diet while also cutting back time and energy spent meal planning, shopping, and prepping ingredients.
And, please note, this isn’t a sponsored post. I’m sharing this with you because I really do love these guys.
First of all, what is Sun Basket?
Sun Basket is a weekly delivery of fresh, pre-measured ingredients and recipes to make 3 meals. All ingredients come from West Coast farms and are non-GMO, pesticide-free, hormone-free and certified organic whenever possible.
How does it work?
You can select a meal plan or choose your meals each week. Sun Basket has a variety of options, including Vegetarian, Paleo, and Gluten-Free. Delivery is FREE to your home or office and Sun Basket currently delivers to CA, OR, WA, NV, CO, ID, AZ and UT. You can skip a week or cancel at any time and the boxes are packed to stay fresh for 8 hours after delivery.